Activity / Nomenclature
MS - Delicatessen, Food products
About us
François Doucet Confiseur has embodied the excellence of French confectionery craftsmanship since 1969, at the heart of Provence. Based in Oraison, the company creates exceptional confectionery products, including fruit jellies, chocolate-coated dried fruits and nuts, as well as almond and fruit specialities.
Committed to the quality of its ingredients, the precision of its craftsmanship and the preservation of its expertise, the François Doucet Maison perpetuates a rich artisanal tradition while embracing a distinctly contemporary approach to confectionery.
This unique combination of excellence, creativity and Provençal heritage has established François Doucet Confiseur as a recognised Maison in France and internationally. The company is notably distinguished by the prestigious Entreprise du Patrimoine Vivant (EPV) label, awarded in recognition of outstanding French craftsmanship and expertise.


